www.odlums.ie /recipes/fruit-crumble-2/

What you need:

  • 125g/4 tablespoons Odlums Cream Flour
  • 125g/4 tablespoons Shamrock Demerara Sugar
  • 175g/6 tablespoons Odlums Porridge Oatflakes
  • 125g/4oz Butter/Margarine
  • Fruit of your choice - Apples, Rhubarb, Mixed Berries

You will also need

  • a bowl and wooden spoon
  • a microwave oven

How to:

  1. Ensure oven is fully preheated to 190°C, Gas 5
  2. Put the flour into a bowl. Add in the margarine and rub into the flour with your fingers.
  3. Add in the sugar and the oatflakes and mix together.
  4. To prepare fruit - if using apples, peel them first. Chop fruit into a microwaveable bowl. Add 2 tablespoons of cold water and about 3 spoonfuls of sugar to sweeten. Microwave on High power for 5 - 7 depending on power of microwave.
  5. Put fruit in ovenproof dish. Spoon crumble over fruit. Bake in oven for about 20 minutes.

To stew apples

  1. Peel two large cooking apples
  2. Roughly chop into a microwaveable bowl. Add 2 tablespoons of cold water and about 3 spoonfuls of sugar to sweeten.
  3. Microwave on High power for 5 to 7 minutes depending on power of microwave.
FruCru

Fruit Crumble

Category

Baking with Kids

Cook Time

20 mins

What you need:

  • 125g/4 tablespoons Odlums Cream Flour
  • 125g/4 tablespoons Shamrock Demerara Sugar
  • 175g/6 tablespoons Odlums Porridge Oatflakes
  • 125g/4oz Butter/Margarine
  • Fruit of your choice - Apples, Rhubarb, Mixed Berries

You will also need

  • a bowl and wooden spoon
  • a microwave oven

How to:

  1. Ensure oven is fully preheated to 190°C, Gas 5
  2. Put the flour into a bowl. Add in the margarine and rub into the flour with your fingers.
  3. Add in the sugar and the oatflakes and mix together.
  4. To prepare fruit - if using apples, peel them first. Chop fruit into a microwaveable bowl. Add 2 tablespoons of cold water and about 3 spoonfuls of sugar to sweeten. Microwave on High power for 5 - 7 depending on power of microwave.
  5. Put fruit in ovenproof dish. Spoon crumble over fruit. Bake in oven for about 20 minutes.

To stew apples

  1. Peel two large cooking apples
  2. Roughly chop into a microwaveable bowl. Add 2 tablespoons of cold water and about 3 spoonfuls of sugar to sweeten.
  3. Microwave on High power for 5 to 7 minutes depending on power of microwave.
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