www.odlums.ie /recipes/oaty-cookies/

What you need:

  • 175g/6oz Odlums Cream Plain Flour
  • 50g/2oz Odlums Porridge Oatflakes
  • 125g/4oz Butter (softened)
  • 125g/4oz Light Brown Sugar
  • 1 Tablespoon Honey
  • 50g/2oz Chopped Cherries

How to:

  1. Beat butter and sugar together, then beat in the honey.
  2. Add the oatmeal and half the flour.
  3. Mix in the cherries.
  4. Work in the rest of the flour with fingers until dough is formed.
  5. Shape into small balls and place on a greased baking sheet, allowing space for them to spread!
  6. Bake in a pre-heated oven 350°F 180°C Gas 4 for 12 minutes approximately.
  7. Cool on tray for about five minutes, then transfer to a wire tray to cool completely.
  8. When cold, store in an airtight tin.

Recipe Notes:

  • Tip: Chopped cherries may be replaced with 50g/2oz chocolate chips.

Oaty Cookies

Category

Baking with Kids

Cook Time

12 mins

What you need:

  • 175g/6oz Odlums Cream Plain Flour
  • 50g/2oz Odlums Porridge Oatflakes
  • 125g/4oz Butter (softened)
  • 125g/4oz Light Brown Sugar
  • 1 Tablespoon Honey
  • 50g/2oz Chopped Cherries

How to:

  1. Beat butter and sugar together, then beat in the honey.
  2. Add the oatmeal and half the flour.
  3. Mix in the cherries.
  4. Work in the rest of the flour with fingers until dough is formed.
  5. Shape into small balls and place on a greased baking sheet, allowing space for them to spread!
  6. Bake in a pre-heated oven 350°F 180°C Gas 4 for 12 minutes approximately.
  7. Cool on tray for about five minutes, then transfer to a wire tray to cool completely.
  8. When cold, store in an airtight tin.

Recipe Notes:

  • Tip: Chopped cherries may be replaced with 50g/2oz chocolate chips.
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