Tiramisu Cake with Mascarpone & Vanilla Cream
Oven Time : 40 minswww.odlums.ie /recipes/tiramisu-cake-with-mascarpone-vanilla-cream/
What you need:
175g/6oz Odlums Self Raising Flour
175g/6oz Margarine/Butter (room temperature)
175g/6oz Caster Sugar
3 Eggs (lightly beaten)
For the Syrup
75g/3oz Caster Sugar
50ml/2floz Water
3 Tablespoons Strong Coffee
3 Tablespoons Brandy
For the Cream
250g Tub Mascarpone Cheese
2 Tablespoons Cr̬me Fraiche
1 Vanilla Pod, split lengthways and seeds scraped out
2 heaped Tablespoons Icing Sugar
How to:
Behind Every Bake
175g/6oz Odlums Self Raising Flour
175g/6oz Margarine/Butter (room temperature)
175g/6oz Caster Sugar
3 Eggs (lightly beaten)
For the Syrup
75g/3oz Caster Sugar
50ml/2floz Water
3 Tablespoons Strong Coffee
3 Tablespoons Brandy
For the Cream
250g Tub Mascarpone Cheese
2 Tablespoons Cr̬me Fraiche
1 Vanilla Pod, split lengthways and seeds scraped out
2 heaped Tablespoons Icing Sugar