Easter Millionaire’s Caramel Squares
What you need Shortbread Base 250g butter, softened80g icing sugar 250g self-raising flour 150g Poppets Milk Chocolate Eggs, roughly crushed [...]
Recipes
Browse through our recipes, passed down through generations and some relatively new, to find your inspiration.
Easter Bunny Churros
Cook Time: 5-7 minutes What you need 125 g (1 cup) Odlums plain flour 100 g granulated sugar (for coating)
Mini Egg Banana Bread
Cook Time: 60-70 minutes What you need 250g Odlums plain flour 225 g butter, softened 100 g caster sugar 100
Mini Egg Cookie Nests
Cook Time: 15-20 minutes What you need 215 g Odlums cream plain flour ½ tsp Odlums baking powder 100 g
Easter Cupcake Wreath
Cook Time: 15-20 minutes What you need 250g Odlums Plain Flour 125g butter, melted 150ml milk 1 large egg 1
Matcha & Raspberry Buttercream Sponge Cake
Cook Time: 18-22 minutes What you need Sponge 4 large eggs, room temperature 200g caster sugar 1 tsp vanilla extract
White Chocolate, Pistachio & Rose Blondies
Cook Time: 22-25 minutes What you need Blondies 125g butter, melted 150g light brown sugar 50g caster sugar 1 large
Easter Cupcakes
What you need Main Ingredients 300g/10oz Odlums Self Raising Flour 225g/8oz Butter (room temperature) 180g/6.35oz Shamrock Golden Caster Sugar 2
Shortbread with Dark Chocolate & Freeze-Dried Raspberries
Cook Time: 10-12 minutes What you need Shortbread 180g Odlums cream plain flour (all-purpose) 130g salted butter, room temperature 60g