www.odlums.ie /recipes/baked-oats-by-darrynsfood/

What you need:

  • 90g/3oz Odlums Porridge Oats
  • 1½ pot of toffee yogurt
  • 10g/½oz of Goodalls Vanilla Essence
  • 2 eggs
  • Handful of berries (optional)
  • Choc Shot (any flavour)
  • 1 tsp of Odlums baking powder

How to:

  1. Add all of your ingredients except for the berries, baking powder and choc shot, into a blender/nutribullet and blend until smooth.
  2. Add in your baking powder and stir by hand. Once done, pour half your mixture into a ramekin or bun casing.
  3. Pour a small amount of the choc shot on and you can either swirl the choc shot with the wet ingredients or add more mixture over the choc shot.
  4. Cook in the oven for 30mins at 350°F/180°C/Gas 4.

Baked Oats by @Darrynsfood

CATEGORY: All Recipes

What you need:

  • 90g/3oz Odlums Porridge Oats
  • 1½ pot of toffee yogurt
  • 10g/½oz of Goodalls Vanilla Essence
  • 2 eggs
  • Handful of berries (optional)
  • Choc Shot (any flavour)
  • 1 tsp of Odlums baking powder

How to:

  1. Add all of your ingredients except for the berries, baking powder and choc shot, into a blender/nutribullet and blend until smooth.
  2. Add in your baking powder and stir by hand. Once done, pour half your mixture into a ramekin or bun casing.
  3. Pour a small amount of the choc shot on and you can either swirl the choc shot with the wet ingredients or add more mixture over the choc shot.
  4. Cook in the oven for 30mins at 350°F/180°C/Gas 4.

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