www.odlums.ie /recipes/blueberry-white-chocolate-buttermilk-pancakes/

What you need:

1 mug of Odlums Self Raising Flour

1 mug of buttermilk

1 pinch of sea salt

1 pinch of sugar

200g blueberries

200g white chocolate chips

100g mascarpone cheese

Honey for drizzling

Butter for frying.

How to:

  • In a large bowl mix together the buttermilk, Self Raising flour and salt with a whisk until well combined.

 

  • Add in 100g of the white chocolate chips and 100g of the blueberries. Leave in the fridge for 30 minutes to rest.

 

  • Heat a large non-stick pan on medium heat, add a teaspoon of butter and let it melt and then add two ladles full of pancake batter.

 

  • Allow to cook for 2-3 minutes and then flip once it’s golden. Cook on the other side for another 2-3 minutes and then stack them on a plate.

 

  • Melt the remaining white chocolate over a saucepan of boiling water or in the microwave.

 

  • Add a good scoop of mascarpone cheese on top of the stacked pancakes, next drizzle the melted white chocolate, then drizzle some honey and finish with some of the remaining blueberries.

 

  • Enjoy.

Blueberry & White Chocolate Buttermilk Pancakes

CATEGORY: All Recipes
CHILL TIME: 30 mins

What you need:

1 mug of Odlums Self Raising Flour

1 mug of buttermilk

1 pinch of sea salt

1 pinch of sugar

200g blueberries

200g white chocolate chips

100g mascarpone cheese

Honey for drizzling

Butter for frying.

How to:

  • In a large bowl mix together the buttermilk, Self Raising flour and salt with a whisk until well combined.

 

  • Add in 100g of the white chocolate chips and 100g of the blueberries. Leave in the fridge for 30 minutes to rest.

 

  • Heat a large non-stick pan on medium heat, add a teaspoon of butter and let it melt and then add two ladles full of pancake batter.

 

  • Allow to cook for 2-3 minutes and then flip once it’s golden. Cook on the other side for another 2-3 minutes and then stack them on a plate.

 

  • Melt the remaining white chocolate over a saucepan of boiling water or in the microwave.

 

  • Add a good scoop of mascarpone cheese on top of the stacked pancakes, next drizzle the melted white chocolate, then drizzle some honey and finish with some of the remaining blueberries.

 

  • Enjoy.

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