Cranberry & Nut Bread
Oven Time : 45 mins
What you need:
- 1 packet Odlums Multigrain Bread Mix
- 125g/4oz Cranberries
- 100g packet Shamrock Chopped Almonds
- Rind of 1 Orange
- 350ml/12 fl oz Orange Juice
How to:
- Preheat oven to 190°C/375°F/Gas 5. Grease a 900g/2lb loaf tin.
- Place the contents of packet into a mixing bowl.
- Add the cranberries, chopped almonds, orange rind and juice. Mix well, then, transfer to the prepared tin.
- Smooth top and put a cut down the centre.
- Bake for about 45 minutes until well risen and brown on top. Bread is baked when the base is tapped and it has a hollow sound!
Bake with the Best
What you need:
- 1 packet Odlums Multigrain Bread Mix
- 125g/4oz Cranberries
- 100g packet Shamrock Chopped Almonds
- Rind of 1 Orange
- 350ml/12 fl oz Orange Juice
How to:
- Preheat oven to 190°C/375°F/Gas 5. Grease a 900g/2lb loaf tin.
- Place the contents of packet into a mixing bowl.
- Add the cranberries, chopped almonds, orange rind and juice. Mix well, then, transfer to the prepared tin.
- Smooth top and put a cut down the centre.
- Bake for about 45 minutes until well risen and brown on top. Bread is baked when the base is tapped and it has a hollow sound!
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