Whole Wheat Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Maize Starch, Yeast (Yeast, Vitamin D Yeast), Vital Wheat Gluten, Vitamin B9.
For allergens, including cereals containing gluten, see ingredients in bold.
*Vitamin D, which contributes to the normal function of the immune system and to the absorption and utilisation of Calcium.
Calcium, which is essential for the maintenance of normal teeth and bones.
Folic Acid, which can contribute to maternal tissue growth during pregnancy.
Vitamin D
(ug)Calcium
(mg)Folic Acid
(ug)**Reference Intake of an average adult
Energy
(KJ)
1423
Energy
(kcal)
336
Fat
(g)
2.2g
of which saturates
(g)
0.3g
Carbo-hydrate
(g)
64g
of which sugars
(g)
2.1g
Fibre
(g)
9g
Protein
(g)
10g
Salt
(g)
Trace