www.odlums.ie /recipes/dark-brown-health-bread/

What you need:

  • Half a 1 kg packet of Odlums Brown Bread Mix
  • 2 tablespoons Odlums Pinhead Oatmeal
  • 2 tablespoons Pumpkin Seeds
  • 2 tablespoon Linseed
  • 1 tablespoon Treacle
  • 300ml-450m l / 1/2 pint-3/4pint of Milk
For Dusting
  • Odlums Porridge Oatflakes

How to:

  1. Preheat oven to 190°C/375°F/Gas 5. Lightly grease a 900g/2lb loaf tin and dust base and sides with Odlums Oatflakes.
  2. Put half the packet of brown bread mix into a bowl. Add the pinhead oatmeal, pumpkin seeds and linseed and mix well.
  3. Warm the treacle and milk together and combine with a fork.
  4. Add to the dry Ingredients and mix to a soft dough, but not sloppy!
  5. Transfer to the prepared tin and bake for about 45 minutes or until risen and has a hollow sound when tapped underneath. Wrap in a clean tea towel until cold.
  6. Serve with cheese, smoked salmon or soup.
DarBroHeaBre

Dark Brown Health Bread

Category

Breads

Cook Time

45 mins

What you need:

  • Half a 1 kg packet of Odlums Brown Bread Mix
  • 2 tablespoons Odlums Pinhead Oatmeal
  • 2 tablespoons Pumpkin Seeds
  • 2 tablespoon Linseed
  • 1 tablespoon Treacle
  • 300ml-450m l / 1/2 pint-3/4pint of Milk
For Dusting
  • Odlums Porridge Oatflakes

How to:

  1. Preheat oven to 190°C/375°F/Gas 5. Lightly grease a 900g/2lb loaf tin and dust base and sides with Odlums Oatflakes.
  2. Put half the packet of brown bread mix into a bowl. Add the pinhead oatmeal, pumpkin seeds and linseed and mix well.
  3. Warm the treacle and milk together and combine with a fork.
  4. Add to the dry Ingredients and mix to a soft dough, but not sloppy!
  5. Transfer to the prepared tin and bake for about 45 minutes or until risen and has a hollow sound when tapped underneath. Wrap in a clean tea towel until cold.
  6. Serve with cheese, smoked salmon or soup.
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