Deep Dish Chocolate Chip Cookie Pie Recipe | Odlums

Deep Dish Chocolate Chip Cookie Pie

www.odlums.ie /recipes/deep-dish-chocolate-chip-cookie-pie/

What you need:

260g/8oz of Odlums Cream Flour
2 teaspoons of Odlums Baking Powder
130g/4.5oz of Oil
65g/2.25oz Sugar
130g/4.5oz Shamrock Dark Brown Sugar
1 Tablespoon of Goodalls Vanilla Extract
2 Eggs
Half a teaspoon of Salt
75g/2.6oz of Dark Chocolate Chips
75g/2.6oz of Milk Chocolate Chips

How to:

Preheat the oven to 170°C/gas mark 3
In a large bowl, beat the oil, sugar, brown sugar, vanilla extract, eggs, flour, baking powder, and salt on medium speed until well combined, about 2 – 3 minutes. Add the chocolate chips and fold in.
Pour the batter into a greased round deep baking dish and bake uncovered, for 50 to 55 minutes.
Serve warm with Pouring Cream or a Scoop of vanilla Ice-cream

Tip!, For more chocolaty decadence, it can be served with extra chocolate sauce drizzled on top

Behind Every Bake

Deep Dish Chocolate Chip Cookie Pie

CATEGORY: All Recipes

What you need:

260g/8oz of Odlums Cream Flour
2 teaspoons of Odlums Baking Powder
130g/4.5oz of Oil
65g/2.25oz Sugar
130g/4.5oz Shamrock Dark Brown Sugar
1 Tablespoon of Goodalls Vanilla Extract
2 Eggs
Half a teaspoon of Salt
75g/2.6oz of Dark Chocolate Chips
75g/2.6oz of Milk Chocolate Chips

How to:

Preheat the oven to 170°C/gas mark 3
In a large bowl, beat the oil, sugar, brown sugar, vanilla extract, eggs, flour, baking powder, and salt on medium speed until well combined, about 2 – 3 minutes. Add the chocolate chips and fold in.
Pour the batter into a greased round deep baking dish and bake uncovered, for 50 to 55 minutes.
Serve warm with Pouring Cream or a Scoop of vanilla Ice-cream

Tip!, For more chocolaty decadence, it can be served with extra chocolate sauce drizzled on top

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